Gloria Ventura cultivates her coffee on a 3.5 acre farm called El Rocodo.
Altitude,
meters
1550
Country
Honduras
Region
Santa Elena, La Paz
Processes
Fully Washed; Sun-Dried
Variety
Catuai
Notes from the curator
She partners with Catracha Coffee who has helped her learn to depulp, ferment, and dry her coffee. She is the mother of six children and proud of the improvements she continues to make on her farm. In addition to farming coffee, Gloria coordinates a group for the community radio station in Santa Elena and maintains several beehives.
More about 3-19 Coffee
We are coffee made creative. 3-19 Coffee has found its path by way of relationships. Our goal is to learn, contribute and support the communities where our coffees originate. Coffee is rich in substance, complexity, and story. We’re inspired and driven by the stories of progress and community from small coffee farmers.
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