st louis, MO
Zambia Kateshi AAA/AA Natural processCoffeestamp
Delicious aroma, complex flavor with notes of grapefruit and strawberry, bright acidity and medium body.
1,350 - 1,350 meters
Notes from the curator
This natural process is a vibrant coffee and very complex in the cup. The hand picked cherries are natural dry under the sun, using African beds style for dry the cherries. This lots it's a combination of 2 varietals, Catimor and Bourbon.
More about Coffeestamp
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