Kenyan Kigaa AA
Cupheag Coffee Company

Kenyan Kigaa AA

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Stratford, CT

Kenyan Kigaa AA
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$0 

This superior coffee is a medium cup, bright acidity, with flavors of lemon/lime, papaya, pear, black currant, and herb.

Altitude,

meters

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Country

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Region

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Processes

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Variety

SL28, SL34, Ruiru 11

Notes from the curator

Our Kigaa AA microlot was produced by the Kagaari South Farmers Cooperative in Kenya's Embu County. The Kigaa Cooperative represents nearly 500 farmers with an average side of 80 hectares.

More about Cupheag Coffee Company

We are single source/origin, small batch, craft roasters of the world’s elite coffees. Roasted and hand packaged in the Cupheag Plantation (Original Native American settlement name) for present day Stratford, CT. U.S. Veteran owned. Registered CT Veteran owned Micro-Business.

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