Peruvian Chasqui OrganicCupheag Coffee Company
Light body, medium acidity, with flavors of chocolate, brown spice, green apple, and lemon.
Catuai, Catimor, Caturra
Notes from the curator
The Chasquis' were the messengers of the Inca Empire - the fittest and most highly trained individuals; the best of the best. They would not only run messages across great distances and topographies, but could also read and translate, as well as having a hand in keeping order.
More about Cupheag Coffee Company
We are single source/origin, small batch, craft roasters of the world’s elite coffees. Roasted and hand packaged in the Cupheag Plantation (Original Native American settlement name) for present day Stratford, CT. U.S. Veteran owned. Registered CT Veteran owned Micro-Business. Read more...
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