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Rogers, AR

Ethiopia Gedeb Beriti Natural

Onyx Coffee Lab
$24.00
/
12 oz
·
WHOLE BEANS
Notes of malted berries, cantaloupe, and sorghum with an impressively viscous body.
Altitude
2,050 - 2,100 meters
Country
Ethiopia
Variety
Heirloom
Region
Yirgacheffe
Producer
Beriti
Processes
Natural

Notes from the curator

Let’s be honest, this year has sucked... Well hold your head up- we have good news for you! The always crowd favorite naturally processed Ethiopian coffee from our friends at Hambela just arrived and has your fruit-forward cravings covered. This coffee highlights the historical process of drying coffee within the cherry, staying true to the East African flavor culture.

More about Onyx Coffee Lab

Started in 2012 by Jon and Andrea Allen, Onyx Coffee Lab strives to find the best possible coffees and roast them to their full potential. In 2017 we won the US Roasters Competition and the US Brewer's Cup Competition. Andrea has come in second in the US Barista Championship two years in a row. Read more...

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