Tulsa, OK
Single Origin blend crafted for espresso
Altitude
1,100 - 1,550 meters
Country
El Salvador
Variety
Red Bourbon, Pacas
Region
Santa Ana
Producer
Emilio Lopez Diaz
Processes
Fully Washed, Natural
Notes from the curator
It is very uncommon to find an espresso blend made from coffees of one single origin, but since we have access to 2 farms at different elevations, and the ability to process our coffee many different ways, we are able to create an incredibly nuanced blend with coffees from just one region. Washed bourbon from the lower elevation Ayutepeque gives the blend a base of rich caramel, chocolate, and nut flavors, while the natural processed bourbon from el Manzano provides an intense fruity sweetness.
More about Topeca Coffee Roasters
Vertically-integrated coffee company based in Tulsa, OK. Family owned since 1850. Topeca owns two award winning farms, Fincas Ayuteqpeque and el Manzano in El Salvador, where they source much of their coffee. Topeca is also home to the 2018 U.S. Roaster Champion. Read more...
Customer reviews
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