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Brazil Cerrado is a naturally-processed coffee that has low acidity, nutty and malt flavors, and a chocolate aftertaste
Altitude,
meters
900 - 1250
Country
Brazil
Region
Cerrado
Processes
Pulped Natural; Natural
Variety
Catuai, Bourbon, Mundo Novo
Notes from the curator
-
More about HighNote Coffee
We are a Bay Area Roaster with a focus on direct-sourcing the best beans available.
Read more...12 Customer Reviews
The Perfect Light Roast!
Bold enough to wake up the taste buds and smooth enough to gulp down in hurry. Darker roasts tend to taste burnt to me and take too much away from the true coffee flavor. This roast, for me, is a smooth, non-bitter coffee with a natural nutty overtone that is able to stand out - and the Spinn machine does it justice. It is light but not at all boring! My go to morning and after work brew.
by Marc Stasko
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