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This blend uses 3 coffees, 100% Organic, coming from South and Central America.
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Notes from the curator
Varietal: Caturra, Bourbon, Typica Elevation: 1,200 – 2,000 m In the cup: Heavy body, light sweetness in the front with dominant chocolate notes.
More about Bellingham Coffee Roasters
A family owned-operated micro-roaster of fine coffees based in the beautiful Pacific North West. Originally from Colombia (South America) our family has been sourcing and roasting coffees since 2006.
Read more...Customer Reviews
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