12 OZ
$0
dark roasted in a traditional southern Italian style, producing an oily, deep brown bean & the perfect shot (or cup!)
Altitude, meters
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Country
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Region
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Processes
Fully Washed
Variety
Typica, Catimor, Bourbon, Caturra
Notes from the curator
syrupy sweet, full crema and smooth smokey finish. The coffee beans are a 3-origin blend including Indonesia, South and Central America.
More about Boulder Organic Coffee
Born in the shadows of the Rockies, in Boulder, CO, we set out in 1999 to be the first 100% Fair Trade USA & Organic certified roaster producing the highest quality, small batch, roast-to-order coffees in Colorado. To this day, this brand can be found across the State in restaurants and offices.
Read more...Customer Reviews
by Tod Wicks
