Chiapas Mexico, Fair Trade & OrganicBoulder Organic Coffee
This medium roast coffee is roasted to a chestnut brown to achieve a subtlety sweet flavor with a smooth, clean finish.
1,700 - 1,900 meters
Notes from the curator
Sourced from the Chiapas region of Mexico, this Fair-Trade Organic coffee is roasted to a deep, chestnut brown to achieve a subtlety sweet flavor with a smooth, clean finish. Our neighbors to the south have produced this wonderful coffee that is known for its natural sweetness.
More about Boulder Organic Coffee
Born in the shadows of the Rockies, in Boulder, CO, we set out in 1999 to be the first 100% Fair Trade USA & Organic certified roaster producing the highest quality, small batch, roast-to-order coffees in Colorado. To this day, this brand can be found across the State in restaurants and offices. Read more...
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