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Sumatra Kerinci Valley Gold Label
Altitude,
meters
1200 - 1500
Country
Sumatra
Region
Mt. Kerinci
Processes
Semi-Washed
Variety
Andung Sari
Notes from the curator
Brighter and more layered than your average Sumatran, this coffee has a confident Chocolate undertone, but with a bit of tartness (not sour!) around the edges. Do I detect a bit of Cherry...?
More about Sagebrush Coffee
Sagebrush coffee works tirelessly to obtain relationships with coffee farms across the world, with direct ties to farms and production plants throughout all of Central and South America. We roast in micro batches (as little to 1lb.per coffee) to ensure our coffee's flavor profiles are as fine-tuned as possible, & have a self-enforced "roast after you order"
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