w0, whole_beans

A tart and sweet cup with dense sugars and caramel depth. Look for cherry, melon and raisin with a background of cocoa. 

Rwanda Kigeyo

weight

grinds

whole_beans

Backstory Coffee Roasters was started by Micah Svejda in May 2014 with no partners or employees, a 6-pound roaster, a small roastery and a vision.

In 2013, after more than a decade in the specialty coffee industry,  he quit his job and two days later was driving a roaster back from Iowa in a rental truck.  He temporarily installed the fire-engine red 6-pound roaster in his parents' garage and got to work searching for a space suitable to build a roasting facility, setting up a website and doing the billions of other tasks necessary to starting out.  Landing a space in the Vandalia Tower in Saint Paul and with just a few committed wholesale customers, he started business in May 2014. Now with a few more people on the team, the vision remains the same as it was then. In other words: to roast delicious, seasonal coffees and to humbly offer them to you!  

Backstory Coffee Roasters 

Micah Svejda

Backstory Coffee Roasters is a quality-focused roasting
company established in 2014.
Our coffees are sourced from relationship-focused
producers and importers and roasted with care in our Saint
Paul roastery. We aim to cultivate deeper connections
between people by sharing our love of delicious coffee.


Rwanda Kigeyo

Altitude,
meters

Country

Region

Processes

Variety

Notes from the curator

More about Backstory Coffee Roasters

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Similar Coffee

Rwanda Kigeyo

Altitude, meters

Country

Region

Processes

Variety

Notes from the curator

More about Backstory Coffee Roasters

No Customer Reviews

Similar Coffee

Altitude,
meters