Gorgeous naturally processed coffee from the Guji region of Ethiopia. Bursting with fruit notes and smooth finish.
Altitude,
meters
1900 - 2000
Country
Ethiopia
Region
Guji
Processes
Natural
Variety
Heirloom
Notes from the curator
Our naturally processed Ethiopian coffee comes from the Mormora Coffee Plantation, which is operated by Wodesa Yachisi. Mormora was established in 2000 and started exporting coffee in 2010. It is a 250-acre farm and also purchases coffee from family-owned farms located nearby. One of the things we love most about Mormora is their community involvement. They collaborate with the local elementary school and have even helped with the construction of two local roads.
More about Servant Coffee
We exist to serve others. Servant Coffee is equally passionate about our coffee and who it serves. We believe in investing in relationships with our producers, employees, and clients alike. We believe coffee can be a force for good and we want to lead the way in making a difference.
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