Notes from the curator

A nod to both the peak grade of Colombian coffee (Supremo) and what is arguably the peak of John Coltrane's repertoire (A Love Supreme), "Love Supremo" is bright enough for breakfast and rich enough for dinner. Grown in Southwest Colombia, in the Nariño region along the Pacific coast, this roast has a creamy silkiness, bright acidity, and complex cocoa and cherry flavors with a sweet long finish. Like 'Trane's four-part masterpiece, this roast is resonant, profound and transcendent.