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Our medium roast has a perfectly smooth body with just a hint of acidity mixed with natural cocoa tones.
Altitude,
feet
5500 - 6000
Country
Guatemala
Region
Huehuetenango
Processes
-
Variety
-
Notes from the curator
-
More about Xquizit Specialty Coffee
We personally source our beans directly from the fincas in the highlands of Huehuetenango, Guatemala ensuring single-origin and roast them at our coffee shop in Virginia. Our coffee is known for its dark chocolate and caramel notes as well as slight fruit tones yielding a well-balanced, exquisite cup.
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