![[DORN] Dominican Republic - Natural](https://cdn.schema.io/spinn-marketplace/5f96f895f8e3b03410d3d5f5/d4ad1d3407e46b0cab30a949ca76ccfd/234122cxt roasting co - dominican republic?width=1240)
![[DORN] Dominican Republic - Natural](https://cdn.schema.io/spinn-marketplace/5acc371f10637e6945fe62f7/31b734f18fa0c972df3467c8a705c459/696312018-04-09-V2 [CxT] Roasting Company - 4x4in?width=152)
This Natural Process is fruit-forward w/ notes of cherry and strawberry; it has a berry-like acidity, and sweet finish.
Altitude,
meters
-
Country
-
Region
-
Processes
Natural
Variety
red caturra
Notes from the curator
We've had the great fortune to partner with a coffee importer / roaster that has established direct trade relationships with the Dominican Republic. The coffees from this Caribbean island are so unique and offer some very interesting flavor profiles. We procured a series of three coffees from the Ramirez Estate - each one processed a different way: 1) Washed, 2) Red Honey, 3) Natural.~Tristan
More about [CxT] Roasting Company
[CxT] Roasting Company is a family owned small business specializing in specialty grade coffee for both retail and wholesale. All of our coffee is small batch roasted by our SCA certified roastmaster, Tristan. Our portfolio consists of a wide variety of light-roasted single origin coffees.
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