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Grown in the Gakenke district in Rwanda. Fruit and Honey notes. Medium+ Body.
Altitude,
meters
1600 - 2200
Country
Rwanda
Region
Gakenke District
Processes
Fully Washed
Variety
Bourbon
Notes from the curator
-
More about ITHACA COFFEE COMPANY
We are an organic certified coffee roaster. We have been roasting coffee in Ithaca, NY since 1982. Our roasts are profile roasted to expose the unique flavors and aromas inherent, and to develop sweetness. We strive to maintain a clean, balanced acidity while minimizing the impact of the roast.
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