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In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S

Honduras COMSA Marcala

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grinds

COFFEE WITH A CONSCIENCE
Established in 2010 in downtown Floyd, VA (pop 432), Red Rooster was created with the simple notion of roasting quality coffee for the owner’s existing coffee house.

Today, we employ over 40 people and offer on-site daycare for our employees while roasting some delicious coffee.

Our true passion is in making a positive social impact both at home and abroad at the coffee's origin. At Red Rooster we source all of our coffee responsibly. We use Organic and Fair Trade coffees for all of our signature blends.

~3 time Good Food Awards Winner
~1st place, America’s Best Cold Brew, Coffee Fest Baltimore
~Annual Top 30 Coffees on Coffee Review, 2015-2018, 2020-21
~50+ coffees scoring 90+ on Coffee Review
~1st Place Brewers Cup, TN US Coffee Champs Qualifiers, 2019
~Golden Bean Silver & Bronze Medals 2016, 2017, 2019
~Ninth place US Brewer’s Cup Championship, Seattle
~1st Place, America's Best Espresso, Coffee Fest NYC

Red Rooster Coffee Roaster

From planting to pour, coffee is a collective effort. We honor the community behind every cup by exclusively offering premium quality coffees, transparently sourced from estates and farms that treat both the land, and the people who work it, with respect.


One of our most popular blends is now in DECAF

Organic DECAF Funky Chicken

The Cooperativa de Servicios Multiples Sol & Café Ltda (Coop Sol & Café) was established in March of 2008 to unite over 1,000 farmers, including rice and cacao producers, in Jaén, Cajamarca, Peru.

The cooperative was originally formed to collectively make agronomic and economic decisions with goals to protect the environment and help the local communities develop and progress. The coop members continue to work towards increasing the sustainability of their crops with a focus on maintaining Organic and Fair Trade certifications.

Sol Y Cafe

Our breakfast blend is a combination of three seasonal coffees from around the world

Organic Floyd Farmhouse Breakfast Blend

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Look for notes of blackberry jam, ripe peach, and tart strawberry, complimented by brown sugar, and cinnamon.

Costa Rica Las Lajas Black Honey

This coffee comes to us from the slopes of the Poas Volcano in Alajuela, Central Valley, Costa Rica. The Central Valley region is a high elevation plateau with the Central Mountain Range to the north and the Talamanca Range to the south. The country’s more than 60 volcanoes create fertile, mineral rich soil that is the perfect base for growing high quality coffee.


Las Lajas is a coffee farm and organic micro-mill owned and operated by 3rd generation coffee producers Francisca and Oscar Chacón. The mill is known for its clean facilities and unique innovative processes. Considered pioneers of honey and natural coffees in Central America, the Chacóns consistently produce exceptional coffees. They are also leaders in organic growing and sustainable practices in the region.

Both Francisca and Oscar believe in preservation of the environment and protecting the beautiful natural wildlife of Costa Rica. They helped start the movement from high water usage washed processes towards lower impact honey and natural coffees. Inspired by the 2008 earthquake that cut off the mill's access to water, the Chacóns started experimenting with new processing methods. Their enterprise resulted in coffees with striking flavors that continue to excite and delight the coffee world. Today, water use at Las Lajas is minimal and Francisca and Oscar continue to innovate new ways to lower their environmental impact.

Las Lajas

Rich with a smooth chocolatey mouth feel and ripe cherry acidity, this full-bodied blend offers a little bit of something for everyone to enjoy

Organic Old Crow Cuppa Joe

Our first and most popular blend, Funky Chicken brings the best kind of funky groove to your cup.

Organic Funky Chicken

Medium dark, intense cup is full of complexity with lots of spice and chocolate

Organic 4&20 French Roast

Roasted medium, this versatile blend pulls double duty as a great option for espresso and filter coffee.

Waxwing All Purpose Blend

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A sophisticated twist on a sundae staple.

Amber Caramel Syrup

Using simple methods and quality ingredients, J.T. Copper syrups provide exceptional and interesting flavors without artificial sweeteners or preservatives.

As lifelong baking enthusiasts, founders Theda Anderson and Jolie Greatorex have always had a deep appreciation for premium ingredients and rich flavors. Turned off by the fillers, additives, and synthetics commonly found in mass-produced flavorings, both bakers eventually began preparing their own extracts and syrups as a way to ensure that only simple, quality ingredients were going into their recipes.

JT Copper is a subsidiary of Red Rooster Coffee Co, LLC.

JT Copper

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Sugar Cane Decaf with notes of- Lime, Graham Cracker, Meyer Lemon and Caramel.

Colombia Decaf De Caña

Verve Coffee Roasters

VANCOUVER SWISS WATER DECAF

BRONSON FRENCH ROAST

SEABRIGHT HOUSE BLEND

BUENA VISTA DARK ROAST

THE 1950

SERMON

STREETLEVEL

Founded in Santa Cruz, California, at the dawn of a new coffee movement, Verve's mission since day one has been to discover the finest coffees in the world and to share them with you. We promise to push the boundaries and to always take the path less traveled.
Let’s craft the future of coffee, together.

The Exotic Bean Coffee

Laos Peaberry

Thailand Medium Roast

Thailand Peaberry

Laos Medium 

Thailand Espresso

Thailand Dark Roast

Thailand Estate Blend

Thailand Decaf

Mike Kennedy

The Exotic Bean specializes in providing the highest quality, USDA certified organic, fair trade, shade-grown, fully sustainable coffees from Thailand.

We are proud to announce our coffees are now trademarked "The Worlds most sustainable coffee." One sip and we promise you will "taste the difference".


We offer a great variety of blends and single origin coffee beans to choose from.  They are constantly cupped and measured for quality which we are confident you'll notice and appreciate.  

Unique to our collection are the All Natural, and, Organic Compliant flavored coffee!  This "dry" process does not use the chemical base of propylene glycol commonly used in flavoring coffee.  It's also coffee grinder friendly as a result.  You will also notice a more smooth, and less bitter flavor profile in our flavored coffee.  

Thank you for considering a purchase with us!  Proceeds from our coffee sales do go to fresh water conservation and protection efforts here and abroad because we know how important water is to coffee and life as a whole!  

Superior Coffee Roasting Co.

Sailors Sunrise 

Caffeine Free (Decaffeinated) 

Ethiopian 

Mariners True North

Mexican

Colombian

Nicaragua 

Ron Kurnik

Born on the shores of the Largest Fresh Water Lake in the World, our mission is provide not only a "Superior" coffee, roasted with the traditional small batch attention to detail, but to be an active part of the community supporting water quality and sustainability efforts.  After all, a good cup of coffee, has to start with a good cup of water!   

Espresso Republic was established in 2010 with one goal in mind; to bring great coffee back to the people. Coffee is our obsession, our daily routine, our discipline and we want to share that with you. Details are everything to us and acknowledging the nuances in each coffee is our job. We believe we can pursue excellence from sourcing to roasting and make it approachable for coffee professionals and curious consumers alike. At the heart of the company is an incredible staff that is united together by a common passion for coffee. Each team member brings with them extensive experience working as Baristas. This common experience allows our team to always keep the Barista in mind while constantly learning and helping to build the specialty coffee drinking community. Everything we do is about the coffee and the people.

Espresso Republic

Helios House Blend

Cali Classic Espresso®

Illumination Espresso

Angeleno Dark Roast®

Chino Valley Blend

Plato Espresso®

Cabin Fever® Blend

Dark Star Espresso

Midnight Roast® Decaf

Gabe Venegas

We are a specialty coffee roaster committed to excellence in everything we do. Our coffee is directly sourced and roasted to order on our Loring Roaster to ensure freshness and to promote quality.

Our mission statement: To have a passion for quality coffee. From farm to cup, we want to offer the best.

Our seasonal decaf selection is at the mercy of the equatorial growing season

Organic Decaf

The latest edition of our seasonal espresso features a blend of washed, natural and honey processed coffees from Ethiopia, Kenya, Nicaragua, and Rwanda

Flight Seasonal Espresso

Need to cut back? Looking for a full bodied cup for those late afternoons? The Night Owl Half-Caff is our answer to those dedicated coffee drinkers who just aren't ready, or willing, to give up on all the caffeine

Organic Night Owl Half-Caff

The Barista Syrup Sampler contains (four) 2 fl oz jars and includes a handy recipe card.

Barista Syrup Box

Our Firecracker syrup is made with real ghost peppers and definitely packs a punch!

Firecracker Syrup

A delicious and bold blend of turmeric, ginger and a pinch of black pepper.

Golden Turmeric Syrup

With tasting notes of coconut, berries and caramel, it's delicious in coffee, hot chocolate and frozen drinks. 

Single Origin Chocolate Syrup

Our version of this favorite flavor adds mellow baking spices, citrus notes and real kola nut for a unique take on cola.

Sugar & Spice Cola Syrup

Not just minty, but mellowed with a touch of rich vanilla, this syrup is perfect in hot chocolate and coffee.

Sweet Mint Syrup

True vanilla flavor should be rich and complex, not just sw

Red Rooster Coffee Roaster

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